Swedish Chef Friday Funny~

Swedish Chef Friday Funny~

Manwich Nachos

Manwich Nachos

Ingredients
1 pound ground sirloin beef
1 can Manwich Sloppy Joe Sauce
Fritos Corn chips

Shredded Cheddar cheese

Sour cream

Sliced green onions

Directions
Cook beef in large skillet over medium-high heat about 7 minutes or until beef crumbles and is no longer pink; drain. Stir in Sloppy Joe sauce; heat through.
Serve over Fritos and top with cheese, sour cream and green onions

Enjoy! Leave me a comment !

Apple Butter Spice Cake

Please visit Lisa at Blessed with Grace for more TMTT recipes.


Apple Butter Spice Cake

INGREDIENTS
1 tablespoon butter

1 cup apple butter
3/4 cup of packed light brown sugar
3 tablespoons canola oil
1/2 cup raisins
1/2 cup buttermilk
1 large egg
2 teaspoons vanilla extract
2 cups plus 2 tablespoons all-purpose flour
2 teaspoons baking soda
2 teaspoons ground cinnamon
2 teaspoons ground ginger
1 teaspoon ground allspice
1/4 teaspoon salt

DIRECTIONS
Preheat oven to 350°F. Coat an 8-inch square cake pan with nonstick cooking spray.
Melt butter in a small saucepan over medium heat; swirl the pan until the butter turns a nutty brown, about 1 minute. Pour into a large bowl. Add apple butter, brown sugar (breaking up any lumps) and oil and whisk until smooth. Add raisins, buttermilk, egg and vanilla; mix well. Add flour, baking soda, cinnamon, ginger, allspice and salt; whisk until just combined.
Transfer the batter to the prepared baking dish and bake until a knife inserted in the center comes out clean, 35 to 40 minutes. Let cool for 10 minutes before serving

Swedish Chef Friday Funny~

Fried Turkey

Alright Folks....we may be venturing towards a new tradition. Without a fire please. My husband wants to look into a Turkey Fryer for Thanksgiving this year. I would like to know if this is something that you do, have done, are a pro at, hate and or prefer something else.....I want to know what you think about frying turkeys! Please leave me comments and I will let you know what we decide!
Gobble Gobble......

Holiday recipes to follow...

Meatball Subs

So last week I was totally drawing a blank when it came to making dinner....BUT my MySpace friend Stacie mentioned meatball subs!

1 jar of spaghetti sauce

1 bag of frozen meatballs

lots of cheese

buns

Thaw meatballs and heat

add sauce

arrange on buns

melt cheese and serve!

How easy is that!!!! I was so excited until I realized that I didn't have any frozen meatballs and no spaghetti sauce or buns!

But I did have a jar of pizza sauce left over from last week when we made home made pizza and I had a pound of hamburger meat.

So here's what I did....

Made meatballs

Added my leftover pizza sauce

Asked Hubby to pick up buns on his way home from work and this is what he brought me...

So I cut it in 3 pieces and had to hollow out most of the bread since it was too thick and I don't like a bread sandwich..

I arranged my meatballs on the bread and put cheese on and then put them under the broiler for a few minutes to melt the cheese and wa-la.......they were good!

Swedish Chef Friday Funny~

Corn Casserole~TMTT

Please check out Lisa over at Blessed With Grace for more TMTT yummy recipes!

Corn Casserole.....yummy addition to any family meal or you can double it and take it to the Holiday Family Dinner. Its E-A-S-Y too.......


INGREDIENTS

1 (8 ounce) container sour cream
1/2 cup unsalted butter, softened
1 (15 ounce) can creamed corn
1 (15 ounce) can whole kernel corn
1 (8.5 ounce) package corn bread mix


DIRECTIONS
Preheat oven to 350 degrees F (175 degrees C).
In a mixing bowl, stir together the sour cream, butter, creamed corn, corn nibblets and corn muffin mix.
Pour into a 1 quart casserole dish and bake for 40 minutes.